Halal certification obligations for pharmaceutical products are implemented in several phases. The phased implementation of Halal certification obligations in the pharmaceutical industry will begin with traditional medicines (jamu/herbal) and dietary supplements (including genetically engineered products) in 2026. Subsequently, mandatory Halal certification requirements for over-the-counter (OTC) drugs will expire in 2029. Finally, 2034 marks the final phase of Halal certification obligations for pharmaceutical products, specifically for prescription/potent drug categories (excluding psychotropic/psychotropic drugs). The scope of Halal certification obligations also includes...

Fruits and vegetables are two essential agricultural products for health because they contain abundant vitamins and minerals beneficial to the human body. Therefore, these two types of raw materials are processed into a wide variety of products, from processed foods and pharmaceuticals to cosmetics.

Khamr, or alcoholic beverages, refers to drinks made from fermented grapes, or drinks that are addictive and intoxicating. Alcohol is a byproduct of the fermentation process. In Islamic law, khamr is a forbidden drink, and consuming it constitutes a serious sin. So, what is the difference between alcohol derived from khamr and alcohol not derived from khamr? Can alcoholic beverages obtain BPJPH Halal certification through LPPOM MUI?

In Middle Eastern teahouses, chilled floral tea is becoming a new favorite among young people; in Israeli supermarkets, customers carefully examine the Kosher logo on tea packaging—the global tea market is experiencing a new wave of consumption upgrades. Customs data confirms this trend: in 2025, Yunnan's tea exports increased by 14.3%; Fujian's tea exports reached 720 million yuan in the first half of the year. Five tons of flavored tea from a Shaoxing tea company are being shipped to Saudi Arabia; similar export stories are unfolding across major tea-producing regions. Jacob Star's certification data also shows that the demand for tea company certification has increased by over 50% in the past two years. From 2015 to 2016, Jacob Star...

For first-time applicants for kosher certification and data submission, please use the following guidelines to familiarize yourself with OK Kosher's specific data submission requirements. This will help ensure your kosher certification program can be established easily and efficiently. OK Kosher provides companies applying for kosher certification with a highly advanced, customer-oriented online system for managing their kosher information. The portal supports online submission of ingredients and products, ingredient submission history, raw material management, product inventory, and access to the company's kosher certificate. Any product seeking Kosher certification...

Overview: The term "kosher" means "appropriate" and refers to food prepared in accordance with kosher laws. To obtain kosher certification, a kosher certification body must prove that all ingredients and the preparation process of a product meet kosher standards. To this end, kosher certification bodies examine the source of all raw materials, including any processing aids that come into contact with the food, verify the kosher status of equipment used in the manufacturing process, and establish a system to monitor and maintain the integrity of raw materials and equipment. Kosher staple foods can generally be divided into three categories: Harmless: Some foods are always accepted as kosher. Typically, these foods include fresh water.

Vegan, Halal, and Kosher are three different dietary guidelines, originating from modern lifestyles, Islam, and Judaism, respectively. They differ significantly in their religious foundations, scope of application, and specific requirements. The following comparison illustrates these differences from multiple perspectives: 1. Definitions and Religious Foundations • Vegan: Refers to a completely plant-based diet that does not contain any animal products (such as meat, eggs, or dairy), usually chosen for health, environmental, or ethical reasons. It is not a religious precept but rather a personal choice or cultural trend. • Halal:

While vegetarianism is based on respect for animal rights and a vegan diet has been shown to have health and environmental benefits, concerns about affordability can be a barrier to dietary change. However, research highlights that adopting a vegan diet can actually save money.

Why are there so many vegetarians abroad? Their presence has sparked online discussion. From environmentalists' carbon emissions bills to anthropocentric "limited animal protection" theories, from foodies who "surrender" to braised pork late at night, to the unsolved mystery of "why monks don't lack nutrition"... We've excerpted some relevant online discussions, but we're not judging them. Perhaps the world is more diverse than you might imagine, and more real than chicken soup.

The Indonesian National Standard (abbreviated as SNI) is the only product quality and safety certification standard applicable throughout Indonesia.

Cosmetic Product Categories and Codes (01) Baby products (a) Baby shampoos (b) Lotions, oils, powders, and creams (c) Baby wipes (d) Other baby products

Most eye cosmetics are safe when used correctly. However, special attention should be paid to: the risk of infection, damage from application tools, and the use of unapproved colorants (pigment additives).

The U.S. Food and Drug Administration (FDA, FDA, or we) has proposed requiring standardized testing methods for cosmetics containing talc to detect and identify potential asbestos contaminants. We have also proposed corresponding adulteration provisions. Asbestos is a potential contaminant in talc, which is used in some cosmetics and is a known human carcinogen. If this proposed rule is finalized, it will help protect users of talc-containing cosmetics from harmful asbestos exposure, as these products may be contaminated.